Restaurant Across Worlds? Earning Billions Is Reasonable!

When Sheng Jiu's humble eatery binds to a gourmet system, her back door suddenly opens to other worlds! Her first otherworldly customer brings a gift: a crab claw taller than a person. As dimensional ingredients flood her kitchen, her corner restaurant explodes with popularity—shrimp dumplings and crab fried rice become the talk of the town. But as more worlds connect and powerful figures from across dimensions start working in her kitchen, Sheng Jiu realizes she's running the most dangerous restaurant in existence. Who knew cooking could be this profitable… and this terrifying?