Street Stall Chef: From Penniless to Culinary Queen

One moment she's the legendary chef of the Emperor's favorite restaurant—the next, she's broke, orphaned, and starting over with nothing but a street cart. Yun Su doesn't panic. She cooks. Eighteen yuan for scallion noodles. Fifty-eight for egg fried rice. Twenty portions daily, no exceptions. Customers scoff at her audacity—until they taste her food. Suddenly, everyone's begging for more, a cooking competition crowns her champion, and her real family appears: hotel tycoons with a brother and a devastatingly handsome fiancé she never knew existed. He's rich, relentless, and won't stop talking.…